Month: July 2014

Hungarian Túrós Testa

Hungarian Túrós Testa

Hungarian Túrós Testa is an easy and rich cheese and pasta dish, with cottage cheese and sour cream that blend to coat plain noodles

Hungarian Veal Paprikash

Hungarian Veal Paprikash

Traditional Hungarian Veal Paprikash, lightened up thanks to my mom and grandma, but with the same delicious flavors that make it a classic.

Caramelized Onion Potato Salad

Caramelized Onion Potato Salad

Here’s a quicky for your Thursday.

Caramelized Onion Potato salad.

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Healthy Chicken Kiev

Healthy Chicken Kiev is pounded chicken breast breaded and baked to golden perfection rather than fried, accompanied with a delicious sauce.

Eggplant Pancakes

Eggplant Pancakes

Moldova’s eggplant pancakes are a savory swap for our typically sweet stack, with a roasted red pepper sauce to top it all off.

Corn and Goat Cheese Pancakes

Corn and Goat Cheese Pancakes

I took a week off. Not only did I take a week off of my global culinary journey, but I realized by Wednesday that I had taken a full week off of cooking…period. I’m back at it though with these Corn and Goat Cheese Pancakes with Sour Cherry Compote.

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S’mores Cupcakes

S’mores Cupcakes

S’mores cupcakes are an easy version of a classic American treat that can easily be a gluten and dairy free treat if needed, with burnt sugar on top.

Bacon-Infused Coffee Caramel

Bacon-Infused Coffee Caramel

Bacon drippings and coffee come together in this bacon-infused coffee caramel sauce, which will give your ice cream smoky satisfaction.