There is too much to do, not enough time, not enough hours, not enough arms, and what suffers is the food. However, rather than reaching for the closest fast food item, I tend toward the opposite: less is more, and things like warm yogurt and […]
Laugh. Love. Travel. Eat.
Lebanese spiced turkey burger with tzatziki Summah-time, summah-time. Burger time, it continues. This week has been hot hot hot, and smell of people weeknight grilling is spreading through the neighborhood and it makes me drool as I walk down the street. Like, Pavlov’s dog. Anyway, […]Pin It
Here’s the truth: stuffing, above all the Thanksgiving foods, is my FAVORITE. I love it more than the bird, then the jellied cranberries, the mashed potatoes and those crazy crack-like crescent rolls. Part of it is due to my love of anything and everything bread, […]Pin It
Let’s talk sides. I’ve got two for you today. Thanksgiving sides are, IMO, more important than the bird itself. I love the turkey, but it’s everything else that makes the meal and sets the table. I’m sure you agree that the table would look pretty […]Pin It
During this weekend’s Adventures in Housesitting, I gave Kettle Corn what was I hope one of many cooking lessons. It was fun, and set to the crooning of Michael Buble, I chose Chicken Tagine as our first dish. It’s quick, easy, packs a flavorful punch […]Pin It