Traditional oven-baked Dutch baby pancake, puffed and fallen with apples foster sauce in this apples foster Dutch baby

Pumpkin Strudel is a fun alternative to traditional pumpkin pie – a spiced filling wrapped in flaky pastry will certainly mix up Thanksgiving!

Traditional bread Thanksgiving stuffing gets a decidedly German spin by using pretzel rolls for this Pretzel Bun Stuffing

Mulled Wine, also known as Glühwein, is a spiced, hot wine drink frequently found at European Christmas markets- and is sure to warm any chilly home.

Carnival style roasted spiced nuts will instantly transport you back to the fairgrounds as the aroma fills your house, in the best way. Spiced with all the good things and given a bit of texture thanks to egg whites, you’ll love ’em!

This German Chicken Sandwich is a recreation from one of my favorite food trucks on Portobello Road in London- a must-eat every time I’m in town.

German Roast Chicken with Serviettenknoedel is a traditional roast made with a side of boiled bread dumplings and an easy pan gravy.