Soft Pumpkin Cookies
Soft pumpkin cookies with brown sugar icing are a cakey favorite for fall, with pecans and a cooked brown sugar icing that tops them perfectly.
Soft pumpkin cookies with brown sugar icing are a cakey favorite for fall, with pecans and a cooked brown sugar icing that tops them perfectly.
Chicken and cauliflower soup is the perfect winter warm up- a whole chicken is boiled with carrots, onions and a whole head of cauliflower and seasoned with Hungarian paprika.
One of my favorite things to do when I go home is to page through Mom’s old, decrepit recipe box. I don’t do it more than maybe once a year, but sometime I’ll go home and she’ll need something from it and I’ll find myself looking and old favorites, written hastily on any scratch paper that happened to be around at the time; receipts, slips of paper, and a few on proper recipe cards.
While thumbing through the archives this weekend, I happened upon our family recipe for brown sugar pound cake, written in my dad’s meticulous handwriting. Despite being delicious, neither Mom nor I ever make it, but we both knew right then that I’d be our contribution to Monday night’s barbecue.
Cheesy breakfast potatoes are the only ones that you’ll want on your brunch table! Soft boiled potatoes are crisped up in a pan with melted cheddar cheese.
Easy chunky beef chili topped with cornbread and shredded cheese You guys, is there any dish more quintessentially fall than a good chunky beef chili? I mean, think about it. Hard. Maybe pumpkin, but not IMO.
This croissant breakfast wrap is eggs, cheese and ham all wrapped up and baked in golden ready-made crescent rolls.
How ‘bout them Olympics, yah? Good stuff! Needless to say, my attention has been grabbed.
But on to today’s delight.
Stewed onions, tomatoes and peppers make up this traditional Hungarian lecsó, the perfect nod to summer’s bounties and easy to make.