Hello, Sunday. As I sit over breakfast this morning, I can’t even remember what happened this week; perhaps a sign of aging, or preoccupation, but I do know the Olympics are under way and that’s all I need to know. I love the Olympics, summer…
Thai-style pulled pork cooked in the slow cooker and topped with a fresh cilantro-lime salad
Last week as my girlfriends and I gathered to see one woman make her mark in the history books, we took the opportunity to mark and salute another group of trailblazing women and did so over some, Sfincione, a Sicilian-style pizza with provolone, ricotta, sausage and topped with breadcrumbs. Appropriate, methinks.
