Appetizer

Seasoned like the islands, these spicy Jamaican Jerk Chicken Drummies are the star of the show, and served with a cool mango cilantro dip.

Creole mussels are anything but boring with loads of flavor packed into every bite of this quick and easy one pot meal.

Beer battered fried shrimp with sriracha aioli is a delicious way to cook up my favorite seafood- giving it a light batter that is served up perfectly crispy.

BBQ pulled pork quesadillas are a delicious snack, appetizer or lunch that is quintessential Tex-Mex, with BBQ pork, salsas and spices tied all together.

Arepas are a South American staple, particularly in Columbia and Venezuela, and are stuffed cornmeal cakes that are crispy outside and fluffy inside.

This easy fruity blueberry walnut guacamole puts a different spin on a snacking favorite with the subtle hint of the traditional flavors you know and love.

Ćevapi Bosnian Kebabs are an Eastern European sausage made with onions, garlic and spices and served with a ajvar sauce made with roasted peppers and garlic.

It’s been a whirlwind few days. Back to business with some greens, and some tabbouleh to set the stomach right.

Homemade sweet chutney is mild mix of fresh and dried fruits, spices and tangy vinegars.

Classic Borscht is a bright delicious sour soup, made with meat stock, vegetables and seasonings, common in Eastern Europe and Northern Asia.