Breakfast

Welsh rarebit is an indulgent but simple breakfast- cheese, bacon and beer are broiled on thick cut, crusty bread for a whole lot of delicious.

Microwaved Baked Apples are the perfect breakfast, dessert or snack- in an instant! Choose your own adventure with toppings and flavors.

Hearty oat bread takes a while but when done, you’ll be rewarded with a rich molasses flavor and deliciousness and the perfect breakfast, lunch or dinner addition.

Easy small batch pumpkin cinnamon rolls are done in less than an hour, and topped with a lovely maple cream cheese frosting.

Sweet, five-spice granola is layered with yogurt and sugared pears for a wonderfully hearty breakfast parfaits- five-spice granola and breakfast parfaits.

Delicious egg-based Belgian waffles are topped with caramelized sautéed and seasoned apples in these five-spice apple waffles.

Poached eggs in Mexican-style Tomato sauce is a southwestern spin on traditional shakshuka, with spicy chorizo and canned salsa to spice everything up.

Small batch strawberry jam with a hint of citrus and spice inspired by Dessert for Two that is easy to make and contains only fresh ingredients.

The flavors of Grenada come together in a simple recipe for island spiced mango rice pudding, flavored with nutmeg, fresh mango and garnished with crunch.

Traditional sweet and savory apple bacon Dutch pancake recipe, or pannenkoeken, a thin crepe-like pancake served with powdered sugar.