condiment

Sweet Chutney

Homemade sweet chutney is mild mix of fresh and dried fruits, spices and tangy vinegars.

Stuffed Chicken Kotleti Burgers

Inspired by a Russian favorite, these mushroom stuffed chicken kotleti burgers are stopped with a delicious dill sauce and a fresh slaw.

Homemade Kimchi

Homemade Kimchi

Skip the store bought stuff and make your own homemade kimchi – and while it may be a lot of work, it will certainly be worth the effort.

Sai Gog Khao Jee, or Laotian Sausage Sandwich

Sai Gog Khao Jee, or Laotian Sausage Sandwich

I love sandwiches SO MUCH. They are the best food because the possibilities are…well, I’m not going to do the math, but I’m pretty sure the answer would be endless.  Looking back, it’s hard to believe in the last year I’ve only made three for…

Tart Sweet Chili Sauce

Tart sweet chili sauce, or Nga Yoke Thee Achin, is a traditional Burmese condiment made in less than 10 minutes and with less than 10 ingredients.

Malaysian Kaya and Roti

Malaysian kaya and roti is a version of caramel jam and fresh, homemade roti in this country’s version of bread and jam.

Honey Dijon Dipping Sauce

Tangy honey Dijon dipping sauce is the perfect condiment for any occasion – with chicken, on burgers or my favorite- for dipping sandwiches.

Papaya Jam

Easy homemade fresh papaya jam contains simply three ingredients- papaya, lemon and sugar – and no pectin- for a delicious and different jam.