Chocolate

Chocolate Hazelnut Belgian Waffles are yeast based in the style of Leige Waffles but have rich Nutella mixed in the batter for a gluten-free delight.

Red Wine Chocolate Cake is a decadent cake with a dark chocolate based, raspberry infusion and a chocolate whipped cream.

New Zealand’s hokey pokey honeycomb candy comes together in barely any time and with only 3 ingredients- four for chocolate – for a quick and delicious treat.

Creamy, dreamy chocolate peanut butter ice cream is….surprise…a vegan recipe that will leave you questioning everything you’ve ever known about ice cream

Beautiful mandalas torte, better know as a chocolate almond torte is an egg based Hungarian cake with chocolate mixed in, raspberry filling and whipped cream frosting.

Bailey’s brownies consist of a fudgey, brownie base topped with a creamy, luscious frosting with a hint of Bailey’s Irish Cream.

Papuan banana cake is a personal twist on Papua New Guinea’s traditional banana cake, popular at establishments country-wide.

Baci ice cream starts with a creamy, homemade chocolate base and folds in those classic Italian chocolate candies for texture.

Traditional Australian Easter treat hot cross buns are given a twist by adding chocolate chips to make these chocolate hot cross buns.

Rich and creamy homemade bittersweet Ghanaian hot chocolate recipe made with chocolate chips, a touch of spiced um, honey and a dollop of whipped cream