Fruit-Based

Lithuanian Baked Apples are an easy breakfast or dessert where tart apples are filled with softened prunes and baked until soft

Easy Fig Tart has a delicious orange almond crust with a filling that takes us back to the flavors of fig newtons

Baked mango custard, or Vahalappam as its known in Sri Lanka, uses fresh mango in a coconut and cashew milk base for a creamy, delicious and luscious dessert.

Easy Thai Fried Bananas couldn’t be easier- with bananas and egg or spring roll wrappers drizzled in a chocolate peanut butter sauce

Peach Upside Down cake uses the best of the summer season with caramelized peaches and sugar and a simple white cake, to really let the peaches shine!