Dinner

Yardbird Chicken Salad is a homemade salad inspired by the fried chicken at Red Rooster in New York City, with baked rather than fried chicken.

The Motor City’s unique “four-square” Detroit-style pizza with a thick homemade Parmesan crust, zesty sauce and spicy sausage.

Cauliflower Rice Paella is a low/no-carb twist on this Spanish classic, retaining the flavors of the original dish with none of the starchy guilt.

A twist on traditional corned beef and cabbage, these corned beef & kimchi melts is a creative and delicious way to use up St. Patrick’s Day leftovers.

Classic easy creole-style jambalaya recipe with a rice base, sausage and shrimp for protein, optionally chicken, perfect for all Mardi Gras celebrations.

Ethiopian dish doro alicha is an easy, one-pot meal full of onions and spices for a delicious out of the box dinner option.

Turmeric turkey meatball soup is a healthy dish that is great when it’s freezing out, full of ground turkey and warm spices to heat you up from the inside out.

Chicken marsala is the perfect easy weeknight dinner – thin cut, quick cooking chicken breasts are covered in a mushroom sauce.

Moroccan stuffed squash is a healthy, easy dish to throw together, stuffed with fruit, chickpeas, oil, spices, nuts and cheese make this a satisfying meal.

Thai Sweet Potato Soup is a quick, easy, and spicy alternative to traditional winter soups- packing a kick and loads of flavor.