Arroz con Pollo
Traditional Cuban dish Arroz con Pollo is a one pot rice dish so full of flavors and textures it’ll transport you to the island.
Traditional Cuban dish Arroz con Pollo is a one pot rice dish so full of flavors and textures it’ll transport you to the island.
This chicken gingersnap stew is inspired by the Dutch rabbit stew, hasenpfeffer, this mixes it up with chicken for a more supermarket friendly find.
Traditional Hungarian Chicken Paprikash served with homemade flour dumplings called nokedli and with a touch of sour cream for richness.
Chicago Jibarito is a Chi-town classic, made with deli meat and substituting fried plantains for bread.
Seasoned like the islands, these spicy Jamaican Jerk Chicken Drummies are the star of the show, and served with a cool mango cilantro dip.
A one-pot chicken dinner, this easy chicken pelau channels the bright and bold flavors of the Caribbean for a hearty meal that will please everyone.
The flavors of chicken tagine are pulled out of the traditional stew and converted into this hearty and healthy Moroccan chicken salad.
Coconut Lime Curry Chicken is an easy and hearty chicken dish perfect for a quick dinner with a flavorful coconut base freshened up with lime.
Palta Reina, stuffed avocados, is a Chilean dish with chicken salad stuffed into fresh avocados. Perfect for your low-carb life!
South American style pork Milanese are thin fried pork cutlets served with fresh zucchini noodles for a quick, easy and healthy weeknight meal.