Meat

One pan chicken thighs with butternut squash are an easy and tasty dish, easy on the wallet and the kitchen cleanup!

Jamaican jerk chicken chili is an island twist on a traditional white chili, full of spices and a little kick!

This barbecue chicken salad borrows all the flavors from barbecue chicken pizza, in a healthier, greener form with a peachy surprise.

Baked Argentinian Beef Empanadas are a traditional South American food filled with beef, olives and walnuts in a flaky crust.

Moroccan stuffed peppers are rice-free and filled with kafta-spiced pork, kale, tomatoes and pine nuts and topped with creamy goat cheese.

Mole pork with crispy rice and beans is a twist on traditional with a hint of barbecue covering this broiled pork tenderloin.

Hearty chicken enchilada stew comes together in little time and with a few favorite pantry staples for a new favorite for dinner!

Pork and shrimp shumai dumplings are a delightful and traditional Chinese dumpling, popular at dim sum and any occasion, these bite sized bites are dreams.

Sweet Chili & Mustard Chicken Wings are baked, not fried and are a healthy, easy, delicious game day appetizer or snack.

Korean Bulgogi Stew (Bulgogi Jungol) is a glorious hot pot of marinated beef strips with cabbage, mushrooms, tofu and noodles make for a sweet and savory bowl of comfort.