Salad

Summer’s bounty comes together in this deliciously fresh panzanella salad, with homemade, buttery croutons, mozzarella, fruit and herbs.

Trinidad’s pineapple chow is an easy to throw together salad or side dish with sweet pineapple and spicy peppers for the perfect yin and yang.

Palta Reina, stuffed avocados, is a Chilean dish with chicken salad stuffed into fresh avocados. Perfect for your low-carb life!

Traditional Cobb salad gets a revamp with this Crab Cobb Salad, with lump crab meat and a fresh dressing swapped for thousand island.

Roasted Fig and Hazelnut Quinoa Salad is a collection of textures and flavors that just scream fall – accompanied with seared scallops.

Grilled Greek Salad has all the elements of a traditional Greek salad with the flavor elevated due to a stint on the grill- the perfect summer salad!

It’s been a whirlwind few days. Back to business with some greens, and some tabbouleh to set the stomach right.