Sandwich

Korean Sloppy Joes are a spicy, Asian twist on classic Americana – bulgogi-like seasoned beef topped with kimchi and served on brioche makes a delicious dinner.

Delicious paratha egg breakfast sandwich mixes curried chickpeas, scrambled eggs and fresh onions and wraps it in a deliciously flaky Indian flatbread

This grilled fig and goat cheese sandwich spreads a homemade fig cardamom jam on creamy goat cheese before getting toasty!

The national dish of Uruguay, chivito (uruguayan steak sandwich) has bacon, eggs, cheese, ham, and fresh tomatoes and lettuce. It’s a mouthful!

Pakistani street food, this bun kabab is a wonderfully flavored lamb patty with herbs, spices and topped with sweet chutney and runny egg.

Classic French Croque Monsieur sandwich, filled with fresh ham, shredded Gruyere cheese and a lovely, homemade béchamel sauce.

Classic Indian street food, the Mumbai toastie sandwich is a delightful grilled cheese sandwich, with sweet chutney, fresh vegetables and gooey cheese.

Basic hamburgers are giving a Korean twist in these bulgogi kimchi burgers; beef seasoned with Korean marinade, topped with kimchi and egg.

Ground chicken thigh is seasoned with spicy Caribbean flavors in these Jamaican Jerk Chicken Burgers topped with a citrus onion slaw.

Hard boiled eggs are mixed with a sweet cooked curry sauce, dried apricots, sweet dried cranberries and slivered almonds in this coronation egg sandwich.