Short Ribs with Polenta
Slow cooker short ribs with polenta are the perfect set and forget meal- rich vegetable gravy covers the cheesy grits for a hearty delicious meal.
Tag: side dish
Orange Almond Green Beans
Orange Almond Green beans sautéed in orange juice with Marcona almonds and rosemary and topped with Manchego crisps.
Saffron Chorizo Dressing
The Spanish flavors of paella are mixed with traditional dressing ingredients for this saffron chorizo dressing.
Hey, so in case you didn’t realize, the Cubs won the World Series on Wednesday night. I have been a loyal Cubs fan for, I don’t know…a month? That’s not to say that I ever cheered against them, but I never really cared that much to regularly follow them. They were my hometown team, played a mile away, and always, always lost. But, the all-you-can-drink game watches were always a good time back in my mid-20s.
Manchego Smashed Potatoes
Red potatoes are smashed with spinach and Manchego cheese, and spiced and herbed for these Spinach and Manchego Smashed Potatoes.
Hot French Onion Dip
Hot French Onion Dip borrows the flavors from everyone’s favorite French Onion soup, with a bean base, caramelized onions and Gruyere
BBQ Shrimp and Grits
With lighter days and warmer(ish) weather, it seems like we should be eating lighter foods, right? Kindasortamaybe? I think I’m being lulled into the false sense of security that the impending 50F weekend is bringing me, but I’m going to run with it for now. However, if you’re not quite ready to jump feet first into light and bright foods, I’ve got the perfect meal that’s both: BBQ shrimp and grits.
Chicken Paprikash
Traditional Hungarian Chicken Paprikash served with homemade flour dumplings called nokedli and with a touch of sour cream for richness.
Sweet Potatoes, Three Ways
While I wrapped things up on my Middle Eastern Thanksgiving spread this past weekend, I have one more dish for your holiday table consideration just in cases that the flavors of the Middle East aren’t your cup of tea. Maybe you prefer Caribbean. Or French.…
Apricot and Almond Dressing
Here’s the truth: stuffing, above all the Thanksgiving foods, is my FAVORITE. And this apricot and almond dressing isn’t changing any minds.
Roasted Fennel Salad
Za’atar spiced roasted acorn squash with roasted fennel salad topped with a lemon tahini dressing are two tasty side dishes you won’t want to miss.
