Cassava Pudding
Cassava pudding is a traditional dish from the Solomon Islands using local ingredients cassava, sweet potato and coconut milk, steamed in banana leaves.
Cassava pudding is a traditional dish from the Solomon Islands using local ingredients cassava, sweet potato and coconut milk, steamed in banana leaves.
Mombasa pumpkin pudding swaps out traditional fall recipes for coconut and cardamom making it a new way to use everyone’s favorite gourd.
Pudim d’Avocat (avocado pudding) is a traditional Mauritanian recipe for a pudding of an avocado and milk puree thickened with ground almonds
Arroz con leche, or Spanish rice pudding is a dish made from rice mixed with two milks and other ingredients such as cinnamon, vanilla and raisins.