Dessert

Homemade frozen vanilla custard is a creamy, dreamy dessert, made simply with milk, eggs, sugar and vanilla. for full on flavor.

There’s nothing like a summer birthday, and here’s my roundup of summer birthday favorites- sweets edition with my favorite cakes, ice cream and other treats.

Classic French Craquelin Cream Puffs (Choux au Craquelin) are homemade choux pastry filled with homemade pastry cream and topped with craquelin.

Easy fluffernutter bars take the best flavors from New England’s famous sweet-salty sandwich and using peanut butter cookie dough, creates easy, transportable snack bars.

Classic tres leches cake is turned into a decedent tres leches bread pudding, topped with fresh whipped cream and flavored with rich vanilla.

Traditional drizzle cake made with a grapefruit twist- made with only a few simple ingredients. Easy to throw together and delicious for any occasion!

Fresh pineapple crumble adds Hawaiian flair to a traditional fruit dessert with an added macadamia and coconut crunch on top.

Coconut chai oatmeal cookies are an elevated take on traditional oatmeal cookies, incorporating shredded coconut and ginger, cinnamon, cloves and cardamom.

Easy shortbread bars use nothing but the best ingredients in this recipe – butter, flour, sugar and salt- and are done and on the table in no time.

This chocolate and peanut tart starts with chocolate pastry, topped with a caramel mixed with salted peanuts and mousse and ganache.