Holiday

Mustard and herb roasted turkey breast is the perfect Thanksgiving alternative to a whole bird for small parties, seasoned simply with mustard and herbs.

Traditional bread Thanksgiving stuffing gets a decidedly German spin by using pretzel rolls for this Pretzel Bun Stuffing

Mulled Wine, also known as Glühwein, is a spiced, hot wine drink frequently found at European Christmas markets- and is sure to warm any chilly home.

Custard Breakfast Parfaits are an indulgent answer to regular ones- swapping rich custard for the typical healthy yogurt and adding burnt oranges.

Classic easy creole-style jambalaya recipe with a rice base, sausage and shrimp for protein, optionally chicken, perfect for all Mardi Gras celebrations.

Puerto Rican coconut Christmas drink, coquito, has lots of coconut flavor, and loads of rum – with a custard base for an indulgent holiday drink.

Sugar Plums are the holiday treat of dreams- literally! Filled with spices, dried fruit and nuts, they are perfect stocking stuffers.

Back to work, back to reality. Those four day weekends really get ya, don’t they? It just breeds a permanent desire to sit around in cozy clothes, eat allthecarbs and watch musicals for the next month (we watched both The Sound of Music AND White…

Thanksgiving leftovers get a Mexican twist with these homemade turkey & Sweet potato enchiladas, the best way to eat leftovers!

Pumpkin pie gets a French twist with this pumpkin galette- fresh pumpkin topping a flaky pastry and finished with whipped cream.