Tourtière: French Canadian Meat Pie
Traditional Tourtiere: French Canadian meat pie with a flaky pastry crust with a spiced beef filling and lightened up with baby Portobello mushrooms
Tag: holiday
My Holiday Cookies
In a pleasant surprise, I got a text from Fava last night asking me for a no-fuss-but-different holiday cookie suggestion, and it got me thinking about all the goodies that grace our holiday dessert tray year after year, despite the fact that our the number around our…
Peruvian Hot Chocolate
As I really get into the swing of December and the holidays and the next month, I’m heading back to my blogger roots and showcasing a few traditional holidays eats from around the globe, starting with this Peruvian hot chocolate. After all, no matter where you live, it’s pretty hard to escape the sense of merriment and peace that inevitable comes with this time of year, and the goodwill among men that seems forgotten for the other 11 months seems to be at the year’s high each holiday.
Pumpkin Strudel
Pumpkin Strudel is a fun alternative to traditional pumpkin pie – a spiced filling wrapped in flaky pastry will certainly mix up Thanksgiving!
Mustard and Herb Roasted Turkey Breast
Mustard and herb roasted turkey breast is the perfect Thanksgiving alternative to a whole bird for small parties, seasoned simply with mustard and herbs.
Pretzel Bun Stuffing
We’re already talking about Thanksgiving, and I’m starting this German Thanksgiving gravy train with my favorite part, a pretzel bun stuffing to be exact.
Jambalaya
Classic easy creole-style jambalaya recipe with a rice base, sausage and shrimp for protein, optionally chicken, perfect for all Mardi Gras celebrations.
Buffalo Chicken Wings
Traditional Buffalo-style chicken wings, twice fried and coated in a healthy dose of butter and Frank’s Red Hot sauce. Crispy on the outside and juicy on the inside.
Sugar Plums
Sugar Plums are the holiday treat of dreams- literally! Filled with spices, dried fruit and nuts, they are perfect stocking stuffers.
