Homemade Chai
Chrissy
Homemade chai made with fresh spices and just a touch of sweetness and milk.
Cook Time 10 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine Indian
- 1 British Breakfast tea bag
- 2 whole cloves
- 2 cardamom pods
- 1" piece fresh ginger
- 2 tsp sugar
- ¾ cup water
- ¼ cup milk
In a small saucepan, add the water, tea bag and spices. Heat until boiling and the tea is really dark. Remove the tea bag and add milk. Heat until the milk is heated through. Add the sugar and stir until dissolved Enjoy!.